Really dry, crisp and fresh, with depth. The bouquet is defined by herbs, fresh pear, apricot and a pinch of sea salt. It lingers delightfully on the palate and slowly fades away with aromas of roasted almonds and brioche.
The base wine, made from Chardonnay and Chenin Blanc, is first prepared in large wooden barrels, followed by 24 months of bottle fermentation. What makes this crémant from the famous Saumur appellation so special is that no sugary dosage is added during disgorging, which makes the Zéro incredibly pure and straightforward.
🇫🇷 Saumur, Loire (France)
🍇 Grape: Chenin blanc, Chardonnay
🍷 Alcohol: 12,5%
🍾 Serving Temperature: 8-10° C.
🍽️ Pairing Suggestions: It is perfect with oysters, fresh fish or as an aperitif.
Really dry, crisp and fresh, with depth. The bouquet is defined by herbs, fresh pear, apricot and a pinch of sea salt. It lingers delightfully on the palate and slowly fades away with aromas of roasted almonds and brioche.
The base wine, made from Chardonnay and Chenin Blanc, is first prepared in large wooden barrels, followed by 24 months of bottle fermentation. What makes this crémant from the famous Saumur appellation so special is that no sugary dosage is added during disgorging, which makes the Zéro incredibly pure and straightforward.
🇫🇷 Saumur, Loire (France)
🍇 Grape: Chenin blanc, Chardonnay
🍷 Alcohol: 12,5%
🍾 Serving Temperature: 8-10° C.
🍽️ Pairing Suggestions: It is perfect with oysters, fresh fish or as an aperitif.
